Restaurant Cofoco

2. jan - 6. feb 2017
næste menu »

Januar 2017 
 
Restaurant Cofoco 
 
* Halibut ceviche 
celery and pea juice, walnut mayo, coriander and grapes 
*Mussel soup 
trout roe, apple, pickled tapioca and croutons 
**Grilled carrots 
buckthorn mayo, cocoa bean, marrow and pickled carrot 
*Veal brisket 
garlic and mustard sauce, variation of onions, lingonberries and crispy fat 
***Gammel knas 
cow´s milk cheese, apricot compote with vanilla and crisp bread 
*Blackcurrant beetroot sorbet 
yogurt, pickled blackcurrant, dehydrated beetroot and cocoa crumble 
 
 
*4 courses 295,- / winepairing 250,- 
**5 courses 335,- / winepairing 300,- 
***6 courses 375,- / wineparing 350,- 
 
The menu must be ordered by the entire table 
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Snacks 
Wonton and nuggets with cockerel 80,- pr person
 
Halibut ceviche 
celery and pea juice, walnut mayo, coriander and grapes 75 kr.
 
Tartar 
pickled salsify, rye bread crumble and cress 90 kr.
 
Mussel soup 
trout roe, apple, pickled tapioca and croutons 75 kr.
 
Chicken nuggets 
potato fries and Café de Paris mayonnaise 75 kr.
 
Grilled carrots 
buckthorn mayo, cocoa bean, marrow and pickled carrot 75 kr.
 
Avocado 
mashed potatoes, turbot bottarga, piment d’espelette and sorrel 85 kr.
 
Baked cod 
kale and cabbage, pickled ramson capers and parsley fumet 100 kr.
 
Veal brisket 
garlic and mustard sauce, variation of onions, lingonberries and crispy fat 85 kr.
 
Rib-eye 
from Argentina, variations of Jerusalem artichoke and thyme sauce  145 kr.
 
Gammel knas 
cow´s milk cheese, apricot compote with vanilla and crisp bread 75 kr.
 
Blackcurrant beetroot sorbet 
yogurt, pickled blackcurrant, dehydrated beetroot and cocoa crumble 75 kr.
 
Passionfruit sorbet 
reduced cream with liquorice, crispy liquorice and white chocolate 75 kr.
 
 
 
All dishes are starter size 
Please note that the menu is subject to change 
 
Alle priser er i danske kroner inkl. moms, hvis ikke andet er angivet. Der tages forbehold for trykfejl og prisændringer. Se gebyrsatser på kreditkort
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